Cheese and crackers obviously go together like peanut butter and jelly, ham and eggs, and so on. The view from here – RYKRISP and TILLAMOOK complement each other beyond great cheese on a great cracker.
Tillamook’s brand heritage goes back to 1921 and its cheesemaking expertise to before the turn of the 20th century. That’s just when RYKRISP was first baked in St. Paul, MN. Over the years, the Pacific Northwest became one of RYKRISP’s largest and most loyal markets. Just like TILLAMOOK, the artisanal and natural qualities associated with the product fit with the ethos of that region.
We just wanted to share a few pictures of these great heritage brands together reminding ourselves of things that go great together.