Monthly Archives: July 2015



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  A quick update on what we’re doing: – #WHERESMYRYKRISP – post or tweet a picture of some great place you know would be better with RyKrisp. – #ONMYRYKRISP – do the same with a photo in some great setting showing something you’d want on your RyKrisp – Manufacturing – […]

Message from Ted (July 30th)


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What is missing in this photo? RyKrisp! I took this photo just a few days ago in the Talkeetna Mountains thinking how much better my lunch would be if the Tilamook Cheddar and Gallo Salami had their good friend of 30 years, RyKrisp, with them. (courtesy of John Robertson, Sutton, […]

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A wonderful complementary taste, with a bit of Merkt’s Port Wine Cheese and Bella Sun Luci’s sun dried tomatoes. Beauty on a RyKrisp: Merkt's Cheese and Bella's Sun-dried Tomatoes Print Recipe Beauty on a RyKrisp: Merkt's Cheese and Bella's Sun-dried Tomatoes Print Recipe Share this Recipe   Powered byWP Ultimate […]

Beauty on a RyKrisp: Merkt’s Cheese and Bella’s Sun-dried Tomatoes


There is a bit of a subliminal message with the Michigan-shaped cutting board as the backdrop for a RyKrisp crispbread topped with a bit a brie and Michigan-made Esch Road cherry salsa.  A variation on the brie-and-cranberry theme. RyKrisp Topped with Brie and Esch Road Cherry Salsa Print Recipe RyKrisp […]

RyKrisp Topped with Brie and Esch Road Cherry Salsa


This is an indulgent treat to give you a bit of mid-day energy — the natural combination of MaraNatha almond butter, and a slice of banana (lengthwise of course) atop a RyKrisp crispbread.  Tasty. RyKrisp Topped with MaraNatha Almond Butter and Sliced Banana Print Recipe RyKrisp Topped with MaraNatha Almond […]

RyKrisp Topped with MaraNatha Almond Butter and Sliced Banana




An example of mixing together different tastes and textures to get something tasty, healthy, and engaging.  This one consists of chopped red pepper, onion salsa, alfalfa and parmesan atop a RyKrisp Light Rye crispbread Parmesan, Citrus, Alfalfa on RyKrisp Print Recipe Parmesan, Citrus, Alfalfa on RyKrisp Print Recipe Share this […]

Parmesan, Pepper, Onion Salsa, Alfalfa on RyKrisp